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1. Continue to plant melons.
2. Plant tropical and subtropical plants.
3. Plant bougainvilleas.
4. Plant perennial morning glories.
5. Purchase fuchsias.
6. Continue to purchase epiphyllums.
7. Plant seeds of heat-loving annuals.
8. Use bedding plants for quick color.
9. Continue to plant summer vegetables.
10. Plant zoysia grass.
11. Plant exotic vegetables.
12. Purchase, plant and transplant succulents--including cacti and euphorbias.
13. Purchase alstroemerias throughout summer while they are in bloom.
14. Plant papayas and bananas.
15. Plant and transplant palms.
16. Continue to pick and deadhead roses.
17. Pinch back chrysanthemums to make them bushy.
18. Divide and repot cymbidiums that have outgrown their containers.
19. Remove berries (seed pods) from fuchsias after flowers fall.
20. Prune epiphyllums.
21. Thin out deciduous fruit trees after June drop.
22. Give marguerites a "butch" haircut.
23. Cut back gamolepis and euryops.
24. Deadhead and pick summer flowers to keep them going.
25. Mow cool-season lawns longer.
26. Mow warm-season grasses shorter.
27. Clip runners off strawberries.
28. Prune climbing roses that bloom once a year in spring, but wait until flowers fade.
29. Divide English primroses after bloom or wait until September.
30. Continue to prune and train espaliers.
31. Continue to remove spent bloom stems from daylilies and to propagate the types that make proliferates.
32. Deadhead alstroemerias often by pulling off the stalks with a sharp tug.
33. Look for yellow leaves and green veins indicating chlorosis in citrus, gardenias, azaleas, and others; treat it with chelated iron.
34. Feed citrus and avocado trees.
35. Feed bamboo with a slow-release fertilizer.
36. Feed water lilies.
37. Fertilize cymbidiums with high nitrogen for growth.
38. Give camellias their second feeding for the year.
39. Feed container-grown annuals and perennials with a complete fertilizer.
40. Side-dress vegetable rows if you didn't do it last month.
41. Give strawberries a shot of 0-10-10 to prolong the harvest.
42. If peppers look yellow despite adequate nitrogen, spray them with Epsom salts.
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Although a common concern about eating hot peppers and other spicy foods is that they might cause ulcers, there’s no evidence that they do. Recent studies of areas where hot peppers are used extensively in cooking, such as Brazil, Central America and Thailand, have found no higher incidence of stomach ulcers among their populations.
There is growing evidence that peppers may actually have some beneficial properties. Capsaicin--the predominant heat agent in peppers--has been found to work as an anticoagulant, thus possibly helping prevent heart attacks or strokes caused by blood clot. Small amounts of capsaicin can produce numbing of the skin and have a slight anti-inflammatory effect. In some countries, peppers are used in salves.
From a nutritional standpoint, peppers are high in vitamin C, which in turn may be effective in protecting against cancer. Vitamin C is an antioxidant, which is capable of removing the threat from free radicals, which can cause body cells to mutate. In fact by weight, green bell peppers have twice as much vitamin C as citrus fruit, and red peppers have three times as much. Hot peppers even contain 300% more vitamin C than an orange. And red peppers are a good source of beta carotene, when compared to carrots.
So if you like eating peppers, eat them guilt free and enjoy them!
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By Tamara Galbraith
When it's summertime and you're working on a tan, your plants may begin to take on a pale, pasty look. What gives? Say hello to the fungus disease known as powdery mildew.
A common condition found on plant life throughout North America, powdery mildew is characterized by spots or patches of white to grayish talcum-powder-like growth. Fortunately, it is usually more of an effect than a problem itself. In other words, in addition to treating the plant, you'll probably want to take a look at the surrounding conditions and make some adjustments.
The primary way to keep powdery mildew (and other fungi) from attacking your plants is prevention. Start now.
First and foremost, make sure you give plants plenty of room. Good air circulation goes a long way. Trim plants that get crowded or bushy. Avoid overhead watering and do your watering in the morning so any water that does get on leaves has a chance to dry. If your plants are getting spray from a lawn sprinkler system, try moving the sprinkler a bit further away. If that's not possible, you might consider replacing your plants with more mildew-resistant plants or varieties.
If you do get powdery mildew, to halt it in its tracks, spray the affected plants with a good fungicide.
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FEATURED QUOTE :
"I believe a leaf of grass is no less than the journey-work of the stars." ~ Walt Whitman Leaves of Grass, 1855
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Are you considering a new landscape for next year? If you're tired of your old garden look or have a brand new yard that needs landscaping, consider our team for all of your design and installation needs.
Green Arrow Nursery Consultants are experts in landscape design. We know which plants grow well in our area, and our design team is knowledgeable in all of the latest plant introductions and landscape techniques.
We work with you to design and create a look that is unique for you and truly reflects your needs and desires. But many people make the mistake of contacting us in late spring when we are already booked up for most of the year. It takes time to design a landscape plan for your home, and we invite you to plan ahead and let us design your landscape plan now so we can add you to our work schedule.
Give us a call today at (818)894-8306. We're here to make sure all of your garden dreams come true! |
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How often should I cut my lawn?
Answer: The easy answer would be once per week in the growing season. A good rule-of-thumb is to remove no more than one-third of the grass height at any one mowing. For example, if you are maintaining your lawn at 2 inches, mow the lawn when it is about 3 inches high. Cutting off more than one-third at one time can stop the roots from growing and will require more frequent watering during the heat of summer to keep the grass alive and healthy.
Following the one-third rule will produce smaller clippings that will disappear quickly by filtering down to the soil surface. If the grass becomes too tall between mowings, raise the mowing height and then gradually reduce it until the recommended height is reached. For the best appearance, mow and maintain your lawn at the best height for growth as determined by the type of grass you have.
You can usually mow a grass that spreads horizontally shorter than an upright-growing bunch-type grass. Grasses with narrow blades can generally be mowed closer than grasses with wide blades. If your lawn is under stress--such as heat, drought or shade--mow at a higher level of cut. Proper mowing is important in maintaining a healthy lawn because it encourages a dense stand of grass plants. A dense turf keeps out weeds through competition for sunlight and nutrients. A weak, thin turf allows weed seeds to germinate and grow.
Mowing practices can also affect the occurrence of disease. Many times an increase in disease can occur when turf is cut too low or is mowed when the foliage is wet. One final tip: Don't mow in the same direction each time. Alternate your mowing direction and you'll have more upright grass growth and a smoother-looking lawn.
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Few plants can match the tropical appeal and intense color of canna lilies. Their regal beauty can add a spectacular presence to any garden.
Native to South America and the West Indies, these blooming beauties offer color from May until late fall, with a color range that includes all your favorite reds, oranges, yellows, pinks, corals and salmon. New hybridizing efforts have also produced a number of varieties that also feature attractive striped, variegated, bronze and burgundy foliage.
Canna lilies grow from 2-6, tall, depending on the variety, and are amazingly trouble-free when it comes to insects and disease. They are incredibly versatile and can be successfully mixed in borders, massed in garden beds by themselves or tucked between other small-to-medium shrubs.
They also tolerate wet soils better than most plants. For those of you with limited space, they make a great addition to a container garden.
Canna lilies do go dormant each season and simply need to be pruned back to the ground once the foliage starts to fade. They do best in moist soils and show their colors more intensely when fed every two months during the growing season. Whether you choose them for their vibrant blooms or bold patterned leaves, make room for some easy-to-please cannas in your garden this year.
Just click on this gallery link to get an idea of the some of the lovely varieties available. |
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- 1 lb wide egg noodles, uncooked
- 3/4 cup reduced-fat Italian salad dressing
- 1 lb boneless skinless chicken breast, chopped
- 1 pint cherry tomatoes, halved
- 1 (6 ounce) bag fresh baby spinach leaves (~4 cups)
- 1 cup shredded low-moisture part-skim mozzarella cheese, divided
- 8 slices crisp cooked bacon, crumbled
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Step by Step: |
- Cook noodles as directed on package.
- Drain, reserving 1/2 cup of cooking water.
- Meanwhile, heat dressing in large skillet on medium heat.
- Add chicken; cook and stir 5-7 minutes, or until cooked through.
- Add tomatoes; cook 1 minute, stirring occasionally.
- Stir in noodles and reserved 1/2 cup cooking water. Remove from heat.
- Add spinach, 1/2 cup of the cheese and the bacon; toss lightly to combine.
- Sprinkle with remaining 1/2 cup cheese.
Yield:
8 servings
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