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North Hills
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One of the challenges many gardeners face is how to add texture and interest to the landscape. One of the best ways to do this is by adding ornamental grasses to your garden. They have a natural fountainous growing habit and many produce beautiful flower blooms that will light up any garden.
Ornamental grasses are incredibly low maintenance, grow quickly, and are naturally disease and insect resistant. Add to that, their natural swaying movement in even the slightest of breezes and you have plants that add unparalleled beauty to any garden setting.
Another great feature of ornamental grasses is the fact that they come in a wide variety of shapes, sizes and color. There are many grasses that are perfect for creating borders and others that provide a nice backdrop to other plants or look perfect as individual featured specimens. The colors range from gold, green, silver and blue to shades of purple, burgundy, red and orange.
While most ornamental grasses prefer moist soil conditions, most become quite drought tolerant once established. They require very little fertilization and can get by with a single feeding of plant food per year. Most shorter varieties require no pruning at all (short of removing any spent flowers) and the only maintenance taller varieties require is a crew cut in late winter (down to 4-6" inches above ground level) to encourage new growth in spring.
We have a great selection of ornamental grasses just waiting for an opportunity to add interest and beauty to your garden.
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Prices are skyrocketing, the economy is not in the best of shape--but we still have to feed nutritious meals to our families. What's the solution? Grow your own cold-weather vegetables! And if you've never grown a vegetable garden before, relax. It isn't rocket science, and the rewards far outweigh the effort. In fact, you can incorporate your vegetables into your floral gardens and increase the visual impact with different colors and textures.
If you've decided to commit to a vegetable-only garden, first pick a 10 square foot area with plenty of sun, as well as a reasonable amount of shade. Work the soil up to a depth of 6 inches, mix in some organic fertilizer, smooth out the surface, and you're ready to plant. Which leads us to...what can you plant?
Cooler weather means leaves, roots, flower buds and pods in the vegetable garden. Leaf vegetables include chard, all lettuces and spinach. If you're in an experimental mood, try planting collards, kale, mustard, endive and chicory. Keep the soil nearly constantly moist as leaf vegetables like their water.
Root vegetables include beets, carrots and radishes. Combine them with onions, leeks and garlic, and along with your lettuces, you'll be salad-healthy all winter long.
Broccoli and cauliflower represent the flower bud category. These plants "head up" best when temperatures at night average about 45-50 degrees Fahrenheit, so be sure to take a break from your gardening to watch your local weather man!
The pods are just that: English peas, snap peas, and sugar peas. (More common beans prefer a warmer season.) And your peas, like your leaf vegetables, like a regular watering schedule, just not as moist or as frequent as the leaf veggies.
When you're steaming your veggies, be liberal with fresh lemon squeezes. And toss the used lemon segment into the steaming water, along with freshly ground pepper, tarragon, and rosemary. This will infuse your vegetables and enhance their already-delectable taste. Bon appétit!
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Should I use bone meal or bulb food when I plant my bulbs?
Answer: We recommend bone meal at the time of planting, then applying a balanced bulb food, such as Whitney Farms Bulb Food, once the foliage appears above the soil line in late winter/early spring.
There are a couple of reasons for this. Nitrogen can burn the actual bulb, which only needs the phosphorus and potash from bone meal in order to stimulate rooting. But once the bulb is sending out a stem, it needs nitrogen to become strong so it won't bend over from the weight of the flowers that it sets. This is especially important for bulbs with large heavy flowers, such as tulips, ranunculus, and hyacinth.
It's also important to dig the holes or trenches a little deeper than the bulb
needs to be, applying some bone meal below the bulb, then a little more soil
so the bulb doesn't sit directly on the food but has access to the food as it
sends out roots (got to give those roots some incentive to stretch).
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Perhaps one of nature's greatest miracles is the flower bulb. It goes into the ground as a crusty brown bulb, and over the course of four to five months bursts through the soil and becomes a beautiful blooming flower. And who doesn't love to see daffodils or tulips and other flower bulbs in their full-blooming glory? For many of us, it's the first sign that spring has truly arrived.
Tulips, crocus and daffodils are the traditional standby bulbs. But for those who like the unusual, there are many spectacular varieties to choose from. They can be layered in containers or in your flower bed so that the colors just keep popping up. It's best to consider how many layers (or rows) you want to plant and work, from low bulbs in the front of your planting bed (or outside edge of container) and then gradually increase the height towards the back of the bed (or inside of the container).
Three bulbs need to be chilled for 4-6 weeks prior to planting in order to replicate their natural native growing environment: crocus, hyacinth and tulips. Simply place them in a paper bag in the back of your refrigerator and do not remove until your holes are dug and you are ready to plant. Drop them into their holes and cover them immediately.
Two spring-blooming bulbs that perform better on their own are bearded iris and amaryllis bulbs. Bearded iris re-produce themselves and spread out over time, so give them lots of room. The giant Dutch amaryllis perform better forced indoors in containers where their beauty can be enjoyed without venturing outside.
Lilies, narcissus and hyacinths need to be planted in the fall as well. Don't forget that hyacinths and Oriental lilies are fragrant. Plant them where your nose as well as your eyes can appreciate their beauty.
And last, fall is the prime time to plant garlic bulbs, onion sets and seed potatoes. Plan ahead so you can enjoy a delicious summer harvest by planting these bulbs in the ground by the end of November.
So don't be disappointed when your neighbors have beautiful flower bulbs popping up in their gardens next spring and you have bare ground. Plan and plant ahead! Choose your bulbs now and plant in the fall to see the beauty of their blooms in spring.
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Paperwhite narcissus are one of the most fragrant and easiest bulbs to grow. The heavily scented, spring blooming, white trumpeted flowers can be grown both outdoors in the garden or forced in containers where their wonderful sweet scent can fill a room.
Paperwhites can be planted outdoors in the fall. They prefer a sunny location but will tolerate some partial shade if that is all you have. Simply dig up the area you wish to plant in, scatter some bone meal or bulb food down and set your bulbs in place. (Make sure there's at least an inch of soil separating the bulb food from the base of the bulb.) Then cover them up, water them in and wait for them to come up in early spring. Don't forget that they look their best when planted in bunches.
The most popular way to grow paperwhites is to force them to bloom indoors during the winter. Simply fill a shallow bowl or container halfway with decorative stones or gravel. Place the paperwhite bulbs onto the stones, pushing them down just far enough so the bulbs are supported in an upright position. You can place the bulbs fairly close together; they don't mind being crowded.
Add water just to the bottom of the bulbs. If the water covers too much of the bulb, they can rot. Now put them in a cool, dark place for one to two weeks. When the bulbs begin to root and the plant has started to grow from the bulb, move your container out into a brightly lit room. Four to six weeks later, your paperwhites should be ready to bloom! |
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Bearded iris (Iris germanica) is a hardy, long-lived perennial that requires a minimum of maintenance. The flowers have six petals: three upright petals (called standards) and three hanging petals (called falls). A fuzzy line or beard runs down the middle of each fall. Flowers come in many colors including blue, pink, purple, reddish, white, yellow, and bi-colors. Most bearded iris flower in the spring (April to June depending on cultivar), but some of the new cultivars re-flower in the summer and fall. The second flower display is not as showy as the spring display but lasts into the fall. Many re-blooming iris are fragrant.
Growth Habit
Iris have thick, fleshy, underground stems (called rhizomes ) that store food produced by their sword-shaped, semi-evergreen leaves. The rhizomes grow best when planted at or slightly below the soil surface with feeder roots penetrating the soil below. Each year underground offsets develop from the original rhizome. Buds produce a large fan of leaves and several flower stalks. Success with iris depends on keeping the rhizomes firm and healthy. In general, this is done by providing the rhizome good drainage while the feeder roots below remain moist but not wet.
Site Selection and Preparation
A full sun exposure is preferred; however, some of the delicate pink and blue iris hold their color better in partial shade. Excessive shade will reduce or prevent flowering. Good soil drainage is essential to prevent rhizomes from rotting. It may be necessary to plant the rhizomes in raised beds (at least 6 inches high) to obtain proper drainage.
Fertilization of iris is important to obtain best results, but must be done in moderation. Nitrogen, potash, and phosphorus are essential for iris, but excessive nitrogen promotes lush growth that is more susceptible to rot diseases. At planting, incorporate ½ lb of a low-nitrogen fertilizer such as 5-10-10 per 50 square feet (1 ½ oz per 10 square feet). Taking and following the results of a soil test is the preferred method to determine fertilizer amounts.
Planting
The best months to plant bearded iris are August and September. This will allow them to become well established before winter. Container-grown iris can be planted in the spring. In a well-prepared bed, dig a shallow hole large enough to accommodate the rhizome or clump of rhizomes. Form a mound of soil in the center for the planting base. Make the mound high enough so the top of the rhizome is slightly above soil level. Spread the roots around the mound, fill with soil, and water. For a mass of color, plant at least three rhizomes (spaced 8 to 10 inches apart) or plant undivided clumps; point each fan of leaves away from the center of the group. Clumps should be spaced 18 inches apart. Mulch should be applied to fall-planted iris to reduce heaving during the winter. |
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For many people, autumn is their favorite time of year. The weather starts to change, another school year begins and...it’s football season!
Well, if football isn’t your cup of tea, it’s safe to say that almost everyone enjoys the Halloween and Thanksgiving holidays. There are so many ways to celebrate the autumn days with fun decorations – including cool-weather plants in beautiful harvest colors.
Once your summer plants are beat from the heat, you can remove them or add autumn-loving varieties to your beds and containers. Besides your favorite pansies, you can also plant these cool bloomers... |
Viola--Think of violas as a mini version of pansies; they also thrive in autumn weather and come in a wide range of colors. Plus, they are versatile enough to be planted in garden beds and mixed containers.
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Nemesia--This plant features delicate, very fragrant flowers that are perfect for Autumn containers and large pots. Some varieties will even continue to flower into the Winter in milder climates.
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Enchantment Linaria--An excellent choice for decorative pots, this plant is very fragrant and features bold magenta flowers with gold centers. You’ll love taking a whiff of these sweet-smelling flowers during the autumn months. |
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How many of us remember growing up, lying under a shade
tree with our back against the trunk, chewing on a piece of grass, reading a
book or just sleeping?
In addition to great memories, trees bring beauty to all
landscapes, and the right tree provides shade to your home, creating a cooling
insulation from hot summer days. Evergreen or deciduous, many shade trees also
have spectacular flower color, while others are better known for their foliage
color or texture interest.
When planting your tree, consider how it might provide the
maximum shade effect upon your home. A shade tree planted on the east side of
your home will block the heat from the morning sun. Planting on the west and/or
southwest side of your home shields the hot afternoon sun. And finally, a tree
planted on the south side of your home can provide year-round sunblock
protection. All three examples will help to keep your home cooler in the
summertime.
If you select a deciduous tree, you will benefit in the
winter from the opposite of the sun-shielding effect. Minus the foliage, the sun's
rays can shine through the empty branches and help you warm the inside of your
home. You certainly can't argue with that!
Along with the energy benefits, shade trees provide beauty
to your landscape year-round. They offer habitats to birds, squirrels and other
backyard urban creatures. Trees increase the value of our homes and the beauty
of our neighborhoods. They also give back oxygen to our environment.
If you choose a deciduous tree, pick one with majestic winter form.
When you plant your shade tree, do not plant it too close
to your home, patio or walls. Remember, the trees that we have mentioned all
grow to heights of 30-50 feet and taller, which means they will also have a
good spread and substantial root systems.
So come on in, and our staff of
nursery experts will help you pick out the perfect shade tree(s) for your home.
Then get ready to plop yourself under your new tree, cross your legs, pull your
hat down over your eyes and ZZZZZZZ.
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CRAPE MYRTLES...Lagerstroemia sp.
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No doubt you're seeing these riotous shrubs and small trees in bloom right now! Sunny and hot will continue to be the forecast over the next couple months.
Some plants (and people!) grow weary and stressed when high temperatures persist day after day. Crape myrtles, on the other hand, thrive under these conditions, making them valuable flowering shrubs or small trees in the landscape. Whether trained as standard or multi-trunk trees, Crape myrtles make beautiful specimen or accent plants. Showy crinkled flowers are abundant throughout summer, with colors ranging from the reds to pinks, purples, and white. These gorgeous shrubs are wonderful in any sunny spot where summer color is needed.
For desired size and shape, prune in early spring. Don't worry too much about your pruning skills, as crape myrtles bloom on new wood. However, it is important to deadhead as blossoms fade in order to encourage continuous bloom. Crape myrtles are long-lived, drought tolerant and relatively pest free, although sometimes aphids and powdery mildew can be a problem. The handsome bark and fall leaf color just add to an already stunning plant!
Enjoy the show! |
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When it comes to incredible fragrance in the garden, nothing beats the fantastic aroma of gardenias. With its bright green, super glossy foliage and an extended blooming cycle of luscious white flowers, this is a plant that offers outstanding attributes for the home landscape.
Gardenias are among our most grown plants, but they are also one of the least understood when it comes to culture. They are often put in the wrong spots, such as small, shady patios or excessively warm locations which can cause the buds to drop.
They prefer to be out in the open, not close to house walls where the nighttime temperatures can cool off more.
Gardenias need acid soil, good drainage, adequate moisture, full sun in cooler areas and part shade in warmer areas. They also need regular fertilizing for growth and flowers, with an acid-type product that contains trace elements to prevent chlorosis, such as Farmers Organic Camellia & Azalea Mix.
Gardenias come in all types of shapes and sizes, making them versatile for many garden locations. If you are tight on space, consider the miniature 'Radicans' (6"-12" H, 2'-3' W) or 'White Gem' (1'-2' H, 2'-3' W). If you have more space, 'Veitchii' makes a great selection, growing 3'-4' high and wide. For screening, you can use 'August Beauty,' 'First Love' and 'Mystery,' which grow 4'-5' high and 3'-4' wide.
There are also two great cold-hardy selections for more difficult climates. Both 'Klein's Hardy' (2'-3' high and wide) and 'Chuck Hayes' (3'-4' high and wide) can tolerate occasional winter temperatures of 0-10 degrees.
We stock a great selection of gardenias that will make a perfect addition to your garden, and our staff of nursery professionals will be happy to help you. So what are you waiting for? Come in and add some fragrance to your garden today!
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Most home gardeners lament the coming of winter since it usually spells the end of the outdoor growing season. But it doesn't have to be that way. Many herbs can be grown indoors quite successfully in the winter months and then be transplanted into the garden the following spring. There's something about the taste of fresh, home-grown herbs in cooking that is hard to beat. The flavors are so much more flavorful and aromatic than using something dry out of a shaker bottle.
With the right location and care, many herbs can be fooled into thinking that summer is still here. If you're a little nervous or skeptical about growing herbs indoors, use some tried and tested varieties such as chives, coriander, dill, mint, oregano, rosemary, parsley, and thyme. Most of these can be started by seed, while mint and rosemary can be started by seed or cutting.
Most herbs are sun lovers and will require a southern facing window that gets at least six hours of sunlight per day. For less sunny locations, mint, parsley and rosemary will get by with less sunlight. You might also consider hanging a grow light 6-9 inches above your plants to provide light on cloudy days. Make sure to also rotate your containers at least once per week in order to help your plants grow evenly.
Start your plants in seed trays and then transplant them to window boxes or larger containers once the plants become rooted. Use a good quality potting soil, such as Miracle Gro Potting Mix, and make sure the containers you use have drainage holes. If you use water trays under your pots, make sure that you check them after watering and drain any standing water in them.
The herbs mentioned above will do fine provided temperatures are maintained between 55 and 70 degrees. Feed with a water soluble plant food, such as Gro-Power Liquid All Purpose Fertilizer, every 2-4 weeks just as you would any other indoor plant, and don't water until the soil surface becomes dry. The use of a small fan will also help herbs survive the stuffy air conditions that can occur indoors in winter.
Plant pests are usually less prevalent during the winter months. Nevertheless, visually check your plants at least once per week, and treat your plants with an insecticidal soap before pests actually become a problem.
So don't let the winter doldrums get you down. Spice up your life and your winter meals with the addition of fresh, homegrown indoor herbs! |
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Are you considering a new landscape for next year? If you're tired of your old garden look or have a brand new yard that needs landscaping, consider our team for all of your design and installation needs.
Green Arrow Nursery Consultants are experts in landscape design. We know which plants grow well in our area, and our design team is knowledgeable in all of the latest plant introductions and landscape techniques.
We work with you to design and create a look that is unique for you and truly reflects your needs and desires. But many people make the mistake of contacting us in late spring when we are already booked up for most of the year. It takes time to design a landscape plan for your home, so we invite you to plan ahead and let us design your landscape plan now so we can add you to our work schedule.
Give us a call today at (818)894-8306. We're here to make sure all of your garden dreams come true! |
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The Chinese lantern (Abutilon hybridum), aka flowering maple, is a beautiful evergreen plant that is found naturally in most of the world's tropical regions. It gets its various names from its maple-shaped leaves and bright colored flowers that resemble little Chinese lanterns.
The foliage is usually a lime green but there are variegated forms with white or yellow mottling. The flowers are produced almost year-round and come in a range of colors including orange, pink, red, white and yellow. Left alone the plant can reach 10 ft. high and wide, but can easily be kept smaller with pruning.
Chinese lanterns can be grown both outdoors and indoors. Outside they prefer a morning sun-afternoon shade location, but indoors they require as much light as possible. Keep the soil around the root ball moist but not wet and feed every couple of months, spring through fall, to keep your plants growing strong and healthy.
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LOOKING FOR OUR NORTH HILLS LOCATION? |
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FEATURED QUOTE :
"The creation of a thousand forests is in one acorn." ~Ralph Waldo Emerson
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- 1 lb. dried navy beans
- 6 cups chicken broth
- 4 tablespoons butter
- 1 tablespoon minced fresh garlic
- 1/2 onion, diced
- 1 1/2 cups diced green chilies (canned, undrained)
- 1 lb chicken breast (diced and sautéed with 1 clove garlic, salt and pepper until browned)
- 1 tablespoon ground cumin
- 1 tablespoon oregano
- 1-2 teaspoon ground black pepper
- 1 pinch red pepper flakes
- 1/2 bunch cilantro leaf, chopped
GARNISH
- sour cream
- green onion
- grated Monterey Jack cheese
Step by Step:
- Rinse beans and place in a bowl big enough that the beans don't fill it more than 1/3 of the way up.
- Cover the beans with cool water 2-3 inches past the top of the beans.
- Soak overnight.
- Next day drain and place in large pot with chicken broth; cover the pot with a lid and bring to a boil.
- Cook for about 45 minutes to an hour.
- While beans are cooking, place butter in a sauté pan and melt.
- Add garlic, onions, and chilies and then sauté till onions are soft.
- Add chili mixture to beans and then add chicken, cumin, oregano, and peppers.
- Cook for 1/2 hour and then add cilantro.
- Garnish as desired and serve with corn chips or corn bread.
Yield:
6-8 servings
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